Monday 3 September 2018

Jillian's Recipe for Pretzels


Pretzel Cookies

50g melted butter
½ cup white sugar
1 tsp vanilla
1 egg
1¼ cups flour
1 tsp baking powder
Sugar/cinnamon mix (approx 1 Tbsp sugar/ 1\2 tsp cinnamon)

Mix together butter and sugar
Add vanilla and egg and mix well
Add flour and baking powder
Mix all together, then mix with hands to combine
Roll small spoonfuls into a snake in the sugar/cinnamon mix and shape into a pretzel
Place on baking paper on a baking tray
Fan bake 180˚C for 10 mins



No comments:

Post a Comment

Easter Sunday Service 10am

Join us for Easter Sunday! 10am  at the Chapel Street Centre